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Link Between Pesticides And Parkinson's Strengthened With Family Study
ScienceDaily (Mar. 29, 2008) - For the first time, the association between 
Parkinson's disease and exposure to pesticides has been shown in patients 
with the neurological disorder compared with their unaffected relatives, 
according to a new study. Parkinson's disease is a common neurological 
disorder affecting about 1 million people in the USA. The disorder typically 
develops in later life resulting in symptoms such as tremors and muscle 
rigidity.
Although variations in several genes have been identified that contribute to 
the disease, these rare genetic defects account for a small proportion of 
the overall prevalence of the disorder.
The majority of Parkinson's disease cases are thought to be due to an 
interaction between genetic and environmental factors.
"Previous studies have shown that individuals with Parkinson's disease are 
over twice as likely to report being exposed to pesticides as unaffected 
individuals" says the study's lead author, Dana Hancock, "but few studies 
have looked at this association in people from the same family or have 
assessed associations between specific classes of pesticides and Parkinson's 
disease."
The study of related individuals who share environmental and genetic 
backgrounds that might contribute to Parkinson's disease enables researchers 
to identify specific differences in exposures between individuals with and 
without the disease. The research team from Duke University Medical Center 
(Durham, NC) and the University of Miami Miller School of Medicine Morris K. 
Udall Parkinson Disease Research Center of Excellence (Miami, FL, USA) 
recruited 319 patients and over 200 relatives. They used telephone 
interviews to obtain histories of pesticide exposure, living or working on a 
farm, and well-water drinking.
The authors detected an association between pesticide use and Parkinson's 
disease. Among these, the strongest were between the disorder and use of 
herbicides and insecticides, such as organochlorides and organophosphates. 
No association was found between Parkinson's disease and well-water drinking 
or living or working on a farm, which are two commonly used proxies for 
pesticide exposures.
Many studies have supported pesticides as a risk factor for PD, but 
"biological evidence is presently insufficient to conclude that pesticide 
exposure causes PD", says Hancock. "Further investigation of these specific 
pesticides and others may lead to identification of pertinent biological 
pathways influencing PD development." In addition future genetic studies of 
Parkinson's disease should consider the influence of pesticides, since 
exposure to pesticides may provide a trigger for the disease in genetically 
predisposed individuals.
Journal reference: Dana B Hancock, Eden R Martin, Gregory M Mayhew, Jeffrey 
M Stajich, Rita Jewett, Mark A Stacy, Burton L Scott, Jeffery M Vance and 
William K Scott. Pesticide exposure and risk of Parkinson's disease: a 
family-based case-control study. BMC Neurology (in press)
Adapted from materials provided by BioMed Central/BMC Neurology, via 
EurekAlert!, a service of AAAS.

2008, March 29). Link Between Pesticides And Parkinson's Strengthened With 
Family Study. ScienceDaily

Rayilyn Brown
Board Member AZNPF
Arizona Chapter National Parkinson's Foundation
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