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PARKINSON'S DISEASE NEWS
The 6th April 2008 - New research
CHOLESTEROL LOWERS THE RISK OF PARKINSON'S DISEASE
Movement Disorders [2008] Mar 31 [Epub ahead of print] (Huang X, Abbott RD, 
Petrovitch H, Mailman RB, Ross GW.) Complete abstract

Low density lipoproteins transport cholesterol through the arteries. For 
more information go to Low density lipoproteins. Low-density lipoprotein 
cholesterol levels are claimed to be inversely associated with Parkinson's 
Disease. Basically, it was believed that the the more cholesterol somebody 
has, the less likely they were to have Parkinson's Disease. To test this 
hypothesis, the authors studied over 3,000 men, whose LDL-Cholesterol levels 
had been measured. These men were assessed for nearly ten years for the 
development of Parkinson's Disease. The incidence of Parkinson's Disease 
increased with decreasing LDL-Cholesterol in a dose-dependent manner. So 
cholesterol actually made Parkinson's Disease less likely. The association 
was only significant for men aged 71 to 75 years, but it did make a great 
difference to chances of getting Parkinson's Disease. This prospective study 
supports the hypothesis that low LDL-Cholesterol is associated with an 
increased risk of Parkinson's Disease. The study does not explain why more 
cholesterol, something usually assumed to be unhealthy, actually lowers the 
likelihood of Parkinson's Disease.


Rayilyn Brown
Board Member AZNPF
Arizona Chapter National Parkinson's Foundation
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