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                Facts and Fiction About Vitamin E

>From the Harvard Medical School's publication _Harvard Health
Letter_ (vol 22 No.1, November, 1996) comes a three page article
entitled "Facts and Fiction About Vitamin E."  Because of the
many discussions we have had on this list about vitamins  and
because vitamin E is an important antioxidant, I thought I would
post some quotes from the article (typos and spelling errors are
mine).

"The list of claims for vitamin E is so long that it seems like
nothing short of a miracle drug.  Some researchers say the
supplements can prevent or slow heart disease, diabetes,
Alzheimer's, Parkinson's, and cancer, improve athletic
performance, and increase longevity.  Thus it is no surprise that
supplement sales have increased 10% annually in recent years.
Determining which claims are reliable and which are snake-oil
promises can be a formidable task, since in most cases there is
not yet enough evidence to tell the difference.  Indeed many
of these assertions contain a bit of truth and a dash of hype."

"Although no one knows the amount of E needed for optimal health,
the Food and Drug Administration decided in 1994 that 30 IU
should be listed on food and vitamin labels as desirable for
everyone." (IU = International Units)

The article goes on to discuss the uses of vitamin E in heart
disease, aging, cataracts, diabetes, and cancer prevention.

Regarding neurological diseases the Harvard article states:
"Neuroscience researchers had good reason to hope that vitamin E
might offer protection against Parkinson's disease.  In
laboratory experiments, free radicals damage the brain cells that
produce dopamine, the chemical that is depleted in people with
Parkinson's.  But when researchers in a multi-center trial gave
800 Parkinson's patients 2,000 IU of vitamin E daily for an
average of 14 months, they were disappointed to find no benefit.
Nor have other studies shown a connection between blood levels of
vitamin E and Parkinson's disease."

Preachingly the author declares in the last paragraph of this
nutrition article: "Even though the majority of evidence for
vitamin E's role in disease prevention is preliminary, consumers
aren't holding their breath for confirmation -- mainly because
popping a pill is easier than eating lots of fruits and
vegetables, cutting down on fat, quitting smoking, or staying out
of the sun.  Although there is probably no harm in taking vitamin
E, scientists already know that 'a healthy lifestyle gives
people a larger benefit than taking supplements,' said Harvard's
Dr. Hennekens."

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  Sid Roberts   66/dx2
  [log in to unmask]       Youngstown, Ohio