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On 09/08/97 Mary Legan asked:
Can someone pull the info on serotonin, dopamine, tryptophan, B
>complex, etc. together?

Tryptophan is one of the amino acids that combine in genetically controlled
ways to form the proteins and protein related substances that are necessary
for body substance and function. Other amino acids that are of immediate
interest to PWPs are tyrosine and its precursor amino acid, phenylalanine.
These are the source amino acids for dopamine, and epinephrine. Dopamine and
serotonin work together in nerve transmission.

When proteins are digested, their amino acid end products are available to
be utilized to make any of the compounds that become the tissue, the fuel,
or the catalysts that give life and movement to muscle, bone, and brain.

In the case of tryptophan, one of its end products is a powerful hormone,
neurotransmitter and vasoconstrictor, serotonin. Too much or too little of
these neurotransmitters available at the synapses can lead to a wide
spectrum of problems, from muscle dysfunction to dementias. We function
normally when these substances are in balance. Normally, balance is
maintained by a release and re-uptake mechanism at the synapses that is
designed to prevent an excessive amount of a powerful stimulant while
providing the proper amount for optimum nerve transmission. When this goes
awry, and an excess of the potent central nervous system stimulator
serotonin accumulates, the result is the toxic condition called Serotonin
Syndrome. This presents itself with varying problems like hallucinations,
confusion, fluctuations in blood pressure, irregular heartbeat, high
temperatures, stiffness and seizures. A frequent cause of this syndrome is
the interaction of medications. Other drugs and conditions can reduce the
supply of serotonin with other resulting problems.

It is not a simple thing to convert amino acids to neurotransmitters. And it
is a dangerous thing to assume that taking a dose of tryptophan will provide
an ideal amount of serotonin, if any. Getting from the amino acid to the
nerve transmitter involves a number of sophisticated steps. And these steps
require specific enzymes to facilitate them. A number of minerals and
vitamins in the B-complex are involved as co-enzymes. If they are not
present when needed, the conversion does not happen. One of these essentials
is Pyridoxine (Vitamin B-6), which is necessary for the conversion to
serotonin to take place. B6 is also essential for producing dopamine from
tyrosine.

When I was working with B6, it fell my lot to have to take a stress load
dose of l-tryptophan (2 grams.) This was done to measure, in a 24 hour urine
sample, the amount of Xanthurenic acid produced. This abnormal metabolite
results when there is too little B6 to channel the tryptophan along the
pathway that ends at serotonin.  Most of the ingested tryptophan in my case
was recovered, as expected, in the form of Xanthurenic acid. This meant that
it was not being used for making serotonin, Nicotinic acid, melatonin, etc.
The amount wasted depends on the available supply of vitamin B6 and of other
necessary nutrients. Too much is as harmful as too little when dealing with
the biochemistry of amino acids and vitamins..

B6 is likewise essential in quantitatively specific amounts for the
conversion of tyrosine to dopamine. It is for these reasons, I assume, that
Dr. Iocono recommends B vitamins and a banana at bedtime. Just as fava beans
are a source of ldopa, the foods he recommends are sources of tryptophan.
The B-vitamins are necessary as co-factors to allow utilization of the
hormone. Why at bedtime? Another end product of tryptophan is melatonin
which helps induce sleep.

And the food sources are far better than taking tryptophan itself. A
balanced diet, supplemented, if necessary, by a conservative vitamin source,
is the most effective route. PWPs have been warned in the past not to take
B6. It is necessary to have enough, however, and now that carbidopa is
combined with ldopa, it is usually safe to take an amount that does not
exceed the RDA for B6. What is not often understood is that the fine balance
of nutrient requirements can be thrown out of kilter when a large excess of
one or another is thrown into the mix. This is one of the hazards of dosing
ones self with specific active substances purchased from a drug store or
health food store. For example, in the 1940s, it was found that pregnant
women excreted Xanthurenic acid and that injections of a hefty dose of
Vitamin B6 relieved the problem. (I was one who can attest to its
effectiveness.) Unfortunately, it also resulted in many cases of brain-
damaged infants who suffered multiple grand mal seizures each day. This
excess of an essential vitamin at a critical time in embryonic development
was a disaster.

Martha Rohrer
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